5-star rating in John Platters 2021 Wine Guide:
Try with Asian food, also stir-fried sweet and sour fish and poultry or with spicy cheeses.
About the winery:
Cape Point Vineyards is the only winery located on the peninsula of Cape Point. Sauvignon Blanc, Chardonnay and Semillon are planted on the cool southern slopes of Noordhoek. Under the influence of the cool sea air grapes are harvested here that can ripen very slowly and that made the most delightful and exquisite South African wines.
Characteristics:Aromas of lime and vanilla, with typical burgundy tones, long, complex flavor, harmonious with crisp acidity. Food pairing:With creamy dishes of white fish, white meat,...
Characteristics:Very crisp acidity and fresh aftertaste. The cool terroir of Cape Point is excellently represented. Racy Sauvignon Blanc. Food pairing:Goes well with pure fish, shellfish....