An elegant wine with citrus and honey blossoms, refreshing mouth-filling flavour, balanced with minerality, creamy and nougat in the retro. Partially fermented and matured on French oak and concrete tanks. Refined Chardonnay.
Try delicately prepared grilled fish and poultry. Combined with fresh oysters it is a delight.
About the winery:
Rupert & Rothschild Vignerons is a joint venture between the Rupert family of South Africa and Baron Benjamin de Rothschild of Château Clarcke from France. The common base is the historic estate Fredericksburg, situated between Franschhoek and Paarl. Talented cellarmaster Yvonne Lester, the constant link between vineyard and wine cellar, strains after modern fruit and a classic texture.
Characteristics:Clear and brilliant with specs of green. The nose is fresh and fruit driven with aromas of green apple, guava and ripe melon, rounded off...
Characteristics:Fresh citrus aromas linked to pineapple and a refreshing minerality. A hint of nougat. Partly fermented on oak barrels, new and third filling. Fine Chardonnay....
Characteristics:Dry rosé with a pale blush-pink colour. Gentle aromas of nectarine and lemon zest. Tangy entry to the mouth with vivid lemon and citrus zest...
Characteristics:Well balanced wine with flavours of ripe black forest berries, milk chocolate and cedar. Very gentle tannins. Food pairing:Enjoy a glass on its own or...