Sold Out €9.80
Organically grown Stellenbosch grapes, hand-harvested and whole bunch pressed. Fresh and lively rosé, packed with bright red cherry and watermelon. Refreshing and crispy finish. Vegan friendly, limited production of 2590 bottles.
Serve as an aperitif or with light salads, light pasta and rice dishes, especially with seafood, shellfish and grilled fish and goat cheese. Delicious with salad niçoise and paella. Or with BBQ
About the winery:
Ginny Povall is the owner of the charming Sugarbird Manor and Protea Height Farm, located in Devon Valley, 10 minutes from the cozy Stellenbosch. It features 10ha flower soil and 5ha vineyard. Ginny is a winemaker and specializes in Chenin Blanc and Pinot Noir.
CharacteristicsRed berries with a touch of vanilla. Spicy because of the cool climate of Darling. Nine months oak, only 30% new, the rest 2nd and...
Characteristics:Deep ruby red, the bouquet has red berry fruit with a hint of chocolate, vanilla and oak spice aromas. Tannins are well structured and linger...
Characteristics:Flagship Bordeaux blend from Stellenbosch, premium Cabernet region in South Africa. Cabernet Sauvignon is blended with 20% Merlot, 5% Cabernet Franc and 3% Petit Verdot. Limited...
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