Sold Out €21.00
Aroma with plenty of plums and cinnamon, in the mouth black forest berries, red fruit and some pepper. Matured 14 months on barrels, in a combination of French, Hungarian and American oak, of which only 10% were new.
Food friendly, pair it with roasted red meat, steak, chops and prime rib.
About the winery:
Buena Vista Winery has a rich heritage as the first premium winery in California. And its founder, Agoston Haraszthy, was a pioneer with an unending commitment to California wine. He immigrated from Europe in 1840 and sought the perfect ‘terroir’ for exceptional wine. He ultimately settled in Sonoma, birthplace of California, where he founded Buena Vista Winery in 1857. He was a committed farmer, innovator and vintner. His beloved Buena Vista Winery today is committed to continue the imaginative vision and unrivaled legacy, with an exiting range of Zinfandel, Pinot Noir and Chardonnay.
Characteristics:Deep red color, complex and elegant texture with black and red fruit. Well integrated oak. Pinotage grapes from the best regions in Stellenbosch. Food pairing:...
Characteristics:Blend made of 28% Shiraz with Bordeaux varietals. The colour is dark ruby, the aromas are exuberant with black berries, dark chocolate and cigar box,...
Characteristics:Deep ruby red, spicy aroma with notes of plums and ripe cherries, tobacco and tea leaves, elegant fruit with dry tannins and fine acidity, concentrated...
Characteristics:Colour is ruby red. Aromas of red fruit and cherries. Soft, well rounded tannins. Aged for 13 months on third fill French oak. Great balance...