Blend of Chardonnay (90%) and Viognier (10%). A bouquet of subtle peach and mandarin aromas with vanilla oak in the background. The creaminess of the Viognier matches beautifully with the citrus character of the Chardonnay to make a superbly-balanced, mounth-filling wine.
With appetizers, light pastas, vongole, primavera, mussels and scallops. With light fish dishes, steamed or poached.
About the winery:
Drostdy-Hof is located in the cozy Tulbagh, an hour's drive from Cape Town to the north. Consistency in quality stands high on the agenda of the cellarmaster. He has a choice of different widespread vineyards. Basic quality at a great price: these wines personalize one of the most important qualities of South African wine.