Lomond Sauvignon Blanc 2013

Substantial minerality mingled with melon, fig and asparagus.

Food pairing:
Excellent as an aperitif, with exotic salads, with white fish, seafood or white meat and with goat cheeses.

About the winery:
Lomond is located near Gansbaai, close to Cape Agulhas, one of the youngest wine regions in South Africa. In a short time, the Lomond brand earned its place on the international winemap with pure and elegant cuvees, inter alia very interesting Sauvignon Blanc and Shiraz. Together, the owner Wayne Gabb and cellar master Kobus Gerber create fireworks!


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