Characteristics:
Golden yellow, bouquet shows fruit cake, dried apricot, honey and peach aromas. Aromas of concentrated fruit cake with honey and marmalade. Ready to enjoyed now, but can be matured for another decade.

Food pairing:
Combine with foie gras or blue cheeses. Can be enjoyed on its own as an indulgence.

About the winery:
The story about this historic estate dates 300 years back to 1692 when Willem Barend Lubbe settled on the flanks of the Bottelary hills. The property counts 273 hectares of which 163 are planted with vines. The vineyards enjoy the Atlantic sea breeze that brings refreshment every afternoon. The beautiful driveway and the towering fountain make the vineyard one of the most recognizable of the Cape. Neethlingshof aims high in protecting the biodiversity on the estate.