Characteristics
Nebbiolo from the Roero region, planted on sandy soils, which gives a soft and savoury version of this cépage. 2022 was harvested early and the Nebbiolo vines demonstrated their ability to adapt to the lack of water reserve in the soil. The ripe and warm tones of the vintage are well balanced by its characteristic flavours.
James Suckling: 91 pts
Wine Enthusiast: 90/100
"A fresh, fruity style for this nebbiolo. It's vinous, floral and peppery, with strawberries and yellow fruit such as melon. Juicy and intense on the palate, with a smooth attack, crisp acidity, light ripe tannins and a light to medium body. Drink now."
Food pairing
Nice companion to steak tartare, grilled steak, sweetbreads and beef or veal dishes with mushrooms or truffles. Combine with feathered game, such as partridge, pheasant, wild duck and pigeon or guineafowl and quail. A classic with risotto with porcini or ceps.
About this winery
Piedmont is one of the most fascinating regions in the wine world today. Poderi Gianni Gagliardo is a family winery located in La Morra in Langhe, the heart of Piedmont, a region of rolling vineyards on hills that follow the curves of the Tanaro River south of Alba. La Morra is known as a top appellation for Barolo wines with a fine, floral wine style. Barbera gives juicy, lively reds to drink young and fresh and the indigenous grape, Nebbiolo, is widely praised for its fruit, aromas, and smoky subtlety.
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