Has a light, straw-yellow colour with a greenish hue, citrus aftertaste and a light touch of vanilla from the oak.
Great with simple dishes such as raw, marinated fish or seafood, and fresh cheeses. Your friend with light salads.
About the winery:
This brand's name is based on the fusion of both the Indian and Atlantic Ocean. Cellarmaster and excellent winemaker, Andrea Freeborough, selects grapes from growers throughout the Western Cape region, the cooler coastal region; where the grapes grow plentiful. Two Oceans Wines are meant to be accessible and easy drinking, to be enjoyed in everyday life.
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