Characteristics: 
Grapes sourced from Devon Valley in Stellenbosch. Wood ageing in 2nd and 3rd fill barrels. Opaque, brick red in colour, forest floor, violets and plums on the nose. The palate is full bodied, deep and concentrated with fine-grained tannins.

Food pairing:
Pairs well with lamb burgers, pork loin or a steak with mushroom sauce.

About the winery: 
Ginny Povall is the owner of the charming Sugarbird Manor and Protea Height Farm, located in Devon Valley, 10 minutes from the cozy Stellenbosch. It features 10ha flower soil and 5ha vineyard. Ginny is a winemaker and specializes in Chenin Blanc and Pinot Noir.