Hill & Dale Sparkling Brut Rosé


Characteristics:
Bright salmon-pink with an energetic mousse. Fruity and floral on the nose, with freshly-cut strawberries, red apples and rosewater. On the palate, the sparkle is lively with the fruit-based sweetnes perfectly in balance by a crisp acidity. Dry finish.

Food pairing:
Serve chilled, lovely as an aperitif. An ideal match with cured meats and proscuitto with melon. Pairs well with mild Asian dishes, noodles and sushi.

About the winery:
Stellenbosch based winemaker Guy Webber produces wines for easy drinking while still preserving the authentic grape flavours. All grapes originate from Stellenbosch. An extreme case of value for money!



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