Dense colour with dark purple hues. Fresh dark fruit bouquet supported by subtle secondary notes of cedar and sandalwood. The palate provides creamy dark berry fruit, firm and deep aromas, with just a hint of dusty tannins. Complex with a long finish. Drink now to 2022.
Food pairing: serve with braised beef, fine lamb, a quality hamburger or polenta & roasted mushrooms with thyme.
About the winery:
Schild Estate wines are created with authenticity and passion. Grapes are sourced from a number of selected vineyards around Lyndoch, Rowland Flat in Barossa Valley. Winemakers are Scott Hazeldine and Alex MacClelland.
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