Characteristics:
Premium gin made of juniper as "quintessential ingredient of gin" of course, with cucumber, coriander and rose petals. 

Food pairing:
This gin is great on its own, but is also suited for cocktails. To subdue the floral notes and accentuate the savory coriander and juniper, you can add a sodium ingredient, like an olive. To enhance the floral notes, add a citrus twist. Additionally, lowering the temperature lessens the floral notes while emphasizing coriander.

About the distillery:
Uncle Val's is a small batch restorative gin inspired by Zio Valerio's love of gardening and Tuscan cuisine. The botanicals are choosen because they make a truly unique and smoothly delicious gin.

The bottle for this gin was manufactured in Italy and possesses strong, tapered shoulders and a dark green, antique hue. The label is also reminiscent of old world spirit labels, featuring an ornate cursive font, a tastefully understated color palette and a Roman coin styled illustration of Uncle Val.

This premium gin is made by 3 Badge Mixology in Sonoma County, California. The production is extremely limited and the bottles are numbered by hand.

3 Badge Mixology Distillery is based in Sonoma County, California. Authentic craftsmanship and quality are the trademarks of all spirits produced by this distillery. Limited edition products with labels numbered by hand. Distributed exclusively in the Benelux by Rouseu Wines & Liquors.